Hummm I love burek with meat, my favorite!!! Still – no shame at all in using store-bought. However, there are differences from country to country. Mar 18, 2015 - You can't miss trying burek when in the Balkans - and you'll fall in love. If I had time waiting out a bura, I’d probably give it a shot. Chasing the Donkey Croatia my mother in law told me that she would get holes all the time, but it doesn’t matter because once you roll it up no one knows the difference and it still tastes good! That looks ****ing lovely – can’t wait to try it! Prep Time 20 minutes. I really is fun. I always skip store-bought pizza dough and all Italian sauces, but buy phyllo and puff pastry. . What a cool substitute idea. oh to be able to walk through the streets of Zadar and have Burek from a street vendor. Spinach burek is one of my all time favourite bureks! What makes the Croatian one unique? It looks delectible and as for making phyllo – well I once watched Julia do it… a lot of butter, rolling, butter, rolling. My dad was croatian but i was born in sydney. May 27, 2020 - Bosnian burek or sirnica is a comforting & satisfying spinach and cheese pie made with coiled phyllo dough. You might get burek and some pieces of cheese together. Chop spinach and put in a big glass bowl. After wilting the spinach, you’ll have a good amount of rendered liquid in your pan. What do you put in yours? So, here is an easy to make Croatian burek recipe. In Serbia, Macedonia, Croatia and Slovenia, burek is made by alternating layers of dough with other fillings in a circular baking pan. Simply roll up the dough with the filling bake. Food And Drink. ANYTIME! This is one of popular pastries in all regions of Western Balkan countries. Instead of water, you can drizzle it with milk+water or milk+sour cream. but oddly enough they liked my soparnik experiment. It’s a typical Turkish dish, sold in every village/town in Turkey still today. 4. I’m tempted to try this. Well, arent you an easy date Then again… it takes one to know one! So, here is an easy to make Croatian burek recipe. I like it the best when served hot, out of oven, together with cold Kefir. This looks delicious – I’m practically drooling. I think I’d have to scrub the floor as it would be the only surface large enough! Croatian burek recipe I have made burek loads of times along with many of these other Croatian recipes. Thanks so much for linking up with #recipeoftheweek. Croatian Recipes. Add salt and mix with hands. 2 … Explore . I’ve got an easy recipe…drive to Rockdale and purchase from Alexander’s Bakery! WASH HANDS (This recipe requires you to work with the food directly with your hands). Burek can be eaten at any time but is normally perceived and best suited as a breakfast dish. I know, I know, it’s terrible – but it is oh-so-easy. Ohhh sour cream, now that is a nice addition. Burek is the food you eat for breakfast, lunch, dinner or just as a snack. Meat. Rip spinach and mix into bowl with cheddar then add cottage cheese, milk or cream, eggs, seasing and nutmeg. Arn’t we s lucky . I am from Croatia, and where ever we go – Burek means Burek (with cheese). That was 60 years ago!) Your email address will not be published. I will say that prefacing the word with whichever country’s “style” of burek makes sense, as many countries do things a little differently. So, here is an easy to make Croatian burek recipe. that pastry does not look easy to stretch and needs experience hands, Ohhh yes, much easier to eat it… but isn’t everything , HA! Mar 26, 2020 - Bosnian burek or sirnica is a comforting & satisfying spinach and cheese pie made with coiled phyllo dough. 1. It's quick and you can always keep it in the freezer. Great post SJ !!! Explore. Any chance of pictures when u get to the pentagon instructions? You are always such a wealth on info. This was the one and only time i made burek, so I can safely say the dough is beyond easy to stretch and you don’t need experienced hands. You should try our kifle. Bake the 14 ingredients. ALL of the Balkans were under Ottoman rule, so you cannot say it came from Bosnia. $5. Thanks SJ for sharing this. Did she just chop the courgettes up into small pieces? I love cheese and pie. Produce. Yum!! YOu know what Adelina, I have not had either of those so I actually have no idea BUT You have inspired me to try and find Out…. I was born in Zadar, but my family is from Kukljica. 500 g All-purpose flour. I am looking forward to seeing what ‘Sue’ changes you make , So am I! Instructions Preheat oven to 325 F. Peel, core and thinly slice the apples. I’ve made my “American” borek, many, many times but never have tried making the actual pastry. But that’s a good tip for those of you who can’t skip meals. But maybe I’ll try it later this winter, anyway. I don’t have an exact recipe as I have never done it. I love your recipes! Repeat with remaining phyllo and spinach mixture. Instead of placing your filling in one single piece, it’s better to scatter it over the dough. Burek is typical for Bosnia. You’re welcome. 2 Garlic cloves. Pita is only considered a burek if it has only meat in it. Explore. I just discovered your blog and had to say that I absolutely love burek. Croatian Recipes.. This claim is a serious error on your part. 2. Spoon 1 tbsp of the spinach mixture 1/2 inch (1 cm) from end of 1 strip. Cheese pie?! Method: 1) In a large bowl, mix together all the spinach fillings ingredients well. . Spinach Burek | When Feta Met Olive. Defrost spinach and squeeze all liquid out. The Serbian one was pretty similar to what you’ve made above I think. Croatian Recipes. Return the meat-onion mixture to skillet and add the parsley, salt, and pepper and cook … They can be formed into horseshoe shapes, coils, cylinders or round pies, or baked in rectangular pans and cut into squares. Total Time 45 minutes. Especially the step-by-step process. Your meat mixture is so well seasoned! Add spinach and pulse a few times. Meat. Mar 18, 2018 - You can't miss trying burek when in the Balkans - and you'll fall in love. I had always wondered how to make burek like a real Croatian while I was living in Australia. ries onto the baking tray, brush with eggwash and sprinkle with sesame seeds. This is the best recipe for fast burek with phyllo layers, prepared at home, delicious and tasty, close to the one you buy from a bakery store. There is a story that, if you go to Sarajevo (capital of BiH) and order burek sa sirom (cheese burek) you will get burek (meat) and a piece of cheese. Drain this liquid by pouring the spinach mixture into a fine … 500 g All-purpose flour. Hi Ann. So, here is an easy to make Croatian burek recipe. If you are persistent you get better and better at it and also the oven settings made a difference…no fan just heat to get it crunchy. Burek, also known as bourék, byurek, pita, bourekas and cheese pie can be formed into horseshoe shapes, coils, cylinders or round pies and are variously eaten as appetizers or as a main course. It’s not exactly very healthy, but on the upside, if you eat a big slice of burek, it is sure to fill you. Kakva crna Hrvatska !? Burek with cheese does not exist. Each nation adapted the basic recipe into many forms: pita, burek, strukli, etc. That is false. WASH HANDS (This recipe requires you to work with the food directly with your hands). Okay, it’s not as easy as unwrapping the store bought pastry, but he makes it look and sound so much better than that. My mom always made swirled burek, most times it was individual swirls which are fun to make as well! Drain in a colander. World Cuisine. in fact almost anything.. Burek is the food you eat for breakfast, lunch, dinner or just as a snack. In Croatia it’s a different story. World Cuisine. 1 Potato. Hope you join in x. Mar 14, 2019 - Bosnian burek or sirnica is a comforting & satisfying spinach and cheese pie made with coiled phyllo dough. Choose the type of message you'd like to post. How nice of you to ‘approve’ Macedonian burek while calling them/us ‘macadonkeys’. Baking & Spices. When you say 200 degrees, is that “without fan-forced”? Thats so cool. Article from momwhats4dinner.com. Spanakopita means “spinach pie”. Explore. Burek for those of you who do not know, is filo (phyllo) pastry filled with either cheese, meat, potato, spinach, apple…. Burke is Turkish in origin. They showed us that homemade is always best! Take a mixing bowl and add in both kinds of cheese, combining together, Take a large pan and heat up the oil over a medium heat, Now, add the mince and cook for around 2 minutes, stirring regularly, Now, add the potato, the rosemary, the garlic, and the paprika, and stir to combine, Add the salt and continue to cook, ensuring the beef mince is cooked through, Once cooked, drain the beef with a sieve to get rid of any excess oil and press down to dry it out. Save extra yogurt sauce for dipping the borek as well! You can use more feta cheese if you want, as well. In a separate bowl mix the glaze together and a 3rd bowl, mix the topping glaze. World Cuisine. How to Make Labinski Krafi (Krafi From Labin): Krafi used to be served only on special occasions, wedding ceremonies and holidays were unthinkable without them, but now they are made more often. Many Croats kept telling me just how ‘teško’ (hard) it is to make – so, needless to say, I avoided even trying it. Explore. Anyway, now I know how to prepare it myself, as the explanation and pictures are excellent. in fact almost anything. . Actually, I believe burek did originate from Turkey, rather. I want some right NOW!!! Embarrassingly enough, of all the Croation language I tried to take in during my visit, what stays with me is “Daj mi jedan burek!”, Best food for hangover or getting out of a bar at 5am. Wash and drain spinach. . Add the spinach, salt and pepper. Explore. My condolences. I tend to agree. Explore Keyword boerek, börek, borek recipe, spinach feta pie, turkish boerek. I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means to earn fees by linking to Amazon.com and affiliated sites. Cheese is sirnica (sir – cheese). As far as I know, only Serbia and Croatia have distinguishing names (ie sirnica for cheese, etc) everyone else there uses a name equivalent to “burek/borek with”- so it’s all burek with cheese, burek with meat, burek with whatever. So, here is an easy to make Croatian burek recipe. What to serve with Spinach and Feta Borek: One of my favorite salads, heirloom tomato fattoush would be a lovely accompaniment. For the filling: 2 tablespoons olive oil 2 cloves garlic minced 1 medium-sized onion chopped 500 grams or 17.5 oz spinach … You can read our privacy policy here. Burek comes from Turkey and means any food made from stretched dough and filled with meat, cheese, potatoes, apples and so on. 1 Egg, large. Try it out and let me know in the comments how you liked it. Mar 14, 2019 - Bosnian burek or sirnica is a comforting & satisfying spinach and cheese pie made with coiled phyllo dough. I’ve Pinned & Tweeted this post and there’s a fresh linky live now. It is similar to Burek, a Croatian pastry typically filled with cheese. I am so glad John allowed us to share his recipe – seems everyone loves it. xD, just kidding, maybe he decides he wants to give it a go. That looks delicious! It clearly is of Turkish origin and every country there has its own variation. 3. Croatian burek recipe I have made burek loads of times along with many of these other Croatian recipes. Croatian Recipes.. Bake until the pastry turns golden, and serve while warm! Author Elena Szeliga. Have to hide this from my husband unless I want to wind up making burek on a daily basis. Nov 5, 2016 - You can't miss trying burek when in the Balkans - and you'll fall in love. Food and Drinks. No matter what you call it (or despute where it comes from), Croatian Burek is WAY better than any Australian pie I have ever had. Aug 28, 2020 - Kol burek me presh or swirled burek with leek is one of my favourite bureks! Preheat oven to 350. The ” burek ” is originaly from Turkey. So, here is an easy to make Croatian burek recipe. She would just say: ‘add as much as the dough will take’. STEP 2 Layer 3 individually oiled filo sheets on bottom of baking dish. I did see a baker in Zadar stretching his pastry a few weeks ago…He made it look easy! As a matter of fact, our Bosnian neighbours do name it burek only if it is made with meat. & tastes so good. I made the cottage cheese optional as I don't. Food And Drink. 1 Half tbsp Paprika, smoked. Thanks, yup I joined. SJ, I had to come look at your site for some Croatian cooking inspiration. Mar 18, 2015 - You can't miss trying burek when in the Balkans - and you'll fall in love. xo. We travel & write about food, accomm & the best things to do in the Balkans. As an Amazon Associate, I earn from qualifying purchases. It certainly can be done with apples. Thanks for the recipe, next time I’ll just make my own dough. . I left when I was 5 (OMG! Explore. Pita is made by making a home made phyllo dough (or for a quicker recipe, you can use the store-bought phyllo dough) and is filled with meat, cheese, spinach, potatoes, zucchini or even cabbage. Gather the ingredients. Looks awesome, love to try it sometime. Required fields are marked *. Prep Time 20 minutes. Brush a thin film on a sheet of yufka, then … Assembly Warm clarified butter if it has begun to solidify. Somewhere you can find with apples too…. Nov 12, 2016 - Swirled spinach burek or kol burek makes for a pretty presentation, and its easy to make! Best burek in Australia is in cringila a suburb of Wollongong, the burek shop on the hill, if your lucky enough to try a piece, not always open and when it is he is sold out by 7am if not earlier, by the way he is Macedonian and a legend for burek, nobody holds a candle to this man….simply the best, by the way I am not biased and not a macadonkey and I was born in Zadar and am Croatian. Some popular fillings are ground beef or lamb, feta, spinach, and parsley. This Serbian recipe for meat burek or burek sa mesom is made with ground beef, pork, and lamb. sprinkle top later with milk and bake at 200c for 10-15 mins then 180c for 10-15 mins. Bureks are very popular around the Balkans and is known as either burek, borek or spanakopita in Greek. It is a savory pastry, typically filled with spinach and feta cheese. Remove one piece of dough from the bowl and remove the excess oil, Flatten the piece of dough until it reaches a thickness of no more than around half a centimeter, Handle the dough and stretch it outwards, over and over, so that you pull it to around 1 meter in diameter – you might end up with a few holes but don’t worry about it too much. for America via France. 1 Half tsp Rosemary. Preheat oven to 350. Croatian Recipes. Ingredients. I BUREK JE SAMO S MESOM,SVE OSTALO SU PITE. Great I have some phyllo dough left in the freezer, burek here I come! The cheese is my favorite! A phyllo pastry filled with either cheese, meat, potato, spinach, apple…. 12. 300 g Beef mince, lean. Try it out and let me know in the comments how you liked it. Although, I had never made burek from scratch as I was scared to try to make the phyllo dough. Burek is not Croatian meal. 14 ingredients. ROLF…. With these advanced scales you can measure your body weight and much more! So, here is an easy to make Croatian burek recipe. My new brother in law is from Croatia and loves the food from his home.. Burek is the fucking best food in Croatia, you cant remake Burek , I’ve tried (and loved) Burek in #Croatia, #Bosnia & #Montenegro – will try the #Slovenian version next month . It is from Bosnia. Poz. Interesting to note that burek ranges across from Greece to Iran . At last I know how to do it, or at least know how théy do it. Jan 2, 2012 - Spinach burek is one of my all time favourite bureks! Wash and drain spinach. How to make Croatian burek with just 6 ingredients. Everyone I tasted in all the nations were delicious. Sorry, but you’re wrong. Too risky; Well I talk and talk and talk… Sorry… Have a nice day . don’t call us Macedonians that. In this case it was John who did the hard work – I just shared it. Sadly kids don’t enjoy burek at all (blasphemy!) Try it out and let me know in the comments how you liked it. So, here is an easy to make Croatian burek recipe. By the end, you should be able to see through the dough, Take one side of the dough disc and fold it over, towards the center, Repeat this process until you have a shape that resembles a pentagon, Add your filling (see below for the filling instructions) to the dough piece, Add the first piece of stretched dough into the middle of the second one, and cut away the thick edge of the second piece – you can throw this away, you won’t need it, Fold over the edges of the dough, so that you get a pentagon shape once more, and put it into a baking pan or tray, Put the pan in the oven and bake for around half an hour, until it is a golden color, Remove from the oven and let it cool down, Repeat the process with the rest of the dough. Bureks or savory pies exist throughout the Balkans, Greece, Turkey and the Middle East. Your burek (photo) looks like typical burek made in Croatia. 1 Onion, medium. Ann. In a large bowl, combine the apples, lemon juice, brown sugar, cinnamon and salt. Yes as common as a meat pie to the Aussie but healthy Add salt and mix with hands. Okay, good to know. If You Want to Come to Croatia Here Are Ideas For Things To Do In Croatia to Get You Started, A Massive List of Things to do in Croatia, Bijela Pita (White Slice Traditional Cake), Buredžici: Meat Pie Topped With Sour Cream, Yogurt & Garlic, Oblatne s Čokoladnom Karamel Kremom (Tort Wafers Cake), Croatian Plum Dumplings Recipe (Knedle sa Šljivama), Croatian Recipe: How to Make Labinski Krafi, Coronavirus Rules & COVID-19 Updates Croatia, 300-350mls lukewarm water (1 1/4 - 1 1/2 cups), Half teaspoon chopped rosemary, fresh is best, Take a large bowl and combine the flour and the salt, Add the water bit by bit, mixing until the mixture forms a dough, Knead the dough for around five minutes, until it turns quite stretchy, Split the dough mixture into batches of four and press down to flatten, You need to find a bowl or a pan which is large enough to hold the dough when it is piled up on top of each other, Add a little bit of vegetable oil to the pan or bowl and put the first flattened piece of dough inside, Add a bit more oil (not too much), and add another piece of dough – repeat until you’ve done the same with all four pieces, Add more vegetable oil on top of the last piece and place to one side to rest, Preheat your oven to around 200°C (390°F). Learn how your comment data is processed. Hi there! I made the cottage cheese optional as I don't. It’s not from Bosnia, but from Turkey. when you do a meat one, mix some potato as well . Aug 1, 2018 - You can't miss trying burek when in the Balkans - and you'll fall in love. A rolling pin can help you to get thin dough to work with – then add oil to the work surface. Layer 3 individually oiled filo sheets on bottom of baking dish. This method looks doable, except I have no idea where I’d put a meter of dough in my tiny Barbie dream house kitchen. WOW, this recipe always brings so many comments about the origons…. I am not in Sarajevo, I am in Croatia and all of the signs say burek sa sirom ili burek sa mesom…. You can't miss trying burek when in the Balkans - and you'll fall in love. Burek for those of you who do not know, is filo (p hyllo) pastry filled with either cheese, meat, potato, spinach, apple…. This looks wonderful! Quit being racist. 1 Half tsp Rosemary. 14 ingredients. Heaven on Earth, I still remember the taste of burek, zeljanica, sirnica, krompirusa i Sarajevo, 15 years ago. 1 Half tsp Rosemary. Sometimes when I’m lazy, I omit the potatoes and mix in shredded hashbrowns at the end to the meat mixture. I love your blog! As you can see by all of the comments, it was a huge HIT. Though is very popular in all Balkan countries. Leave the spinach to sit for about 10 minutes to allow the salt to draw out the water from the vegetable. That way you can skip your next meal. Macedonia, Romania, Russia and Serbia. When you make it, lemme know I’d love to come over and eat it.. Wowsers, that looks delicious!! in fact almost anything. Xx. I’m dying to make a great Spinach one that doesn’t taste like spanakopita. Recipes Spinach and Feta Cheese Burek. Save extra yogurt sauce for dipping the borek as well! Food And Drink. $5. May 31, 2019 - You can't miss trying burek when in the Balkans - and you'll fall in love. Thank you Mrs CtD ! The water in spinach will make the filling bitter so do not skip this step. Repeat with remaining phyllo and spinach mixture. But I was too clumsy, kept getting holes in it! Aug 28, 2020 - Kol burek me presh or swirled burek with leek is one of my favourite bureks! Tried my hand at making kipfel today. Food And Drink . It’s listed like that on all of the labels. Rip spinach and mix into bowl with cheddar then add cottage cheese, milk or cream, eggs, seasing and nutmeg. Great dish and causes a lot of debate about origins. Its origins and name are cultural legacy of Ottoman empire that ruled over the Balkans for over 500 years. Spinach burek is one of my all time favourite bureks! So, here is an easy to make Croatian burek recipe. For the filling: 2 tablespoons olive oil 2 cloves garlic minced 1 medium-sized onion chopped 500 grams or 17.5 oz spinach roughly chopped 250 grams or 9 oz feta cheese … Sometimes when I made burek from scratch as I don ’ t add! To form triangle would be the only surface large enough brush with eggwash sprinkle. Out of oven, together with cold Kefir town of Niš such as Croatia and Serbia in... - Kol burek me presh or swirled burek, most times it was amazing and! Peynirli börek the chopped onion and cook until fragrant, 3-5 minutes Hangover Cures from around the World Totally! All you get is store-bought filo next time I comment pan with cooking spray scary it. John who did the hard work – I just discovered your blog had! Blasphemy! inch ( 1 cm ) from end of 1 strip the filling.! Scrub the floor as it would be the only surface large croatian spinach burek recipe nov 12, -... Tea towel or paper towel, or with cheese time waiting out a bura, I am not Sarajevo..., krompirusa I Sarajevo many times but never have tried making the actual pastry ask husband. Totally nailed it did originate from Turkey and the Middle position and heat 350... Such as Croatia and all of the spinach fillings ingredients well and.... Hoping to find the Cretan recipe involving potatos and courgettes with these advanced scales you can adapt filling to! Things to do in the Middle position and heat to 350 F. Lightly coat a 13x9-inch pan with spray... Of my all time favourite bureks actually grew up with it as which! I add in spinach, apple… spinach feta pie, … pastries in all regions of Western Balkan countries make... Example, in Bosnia it has begun to solidify other burek but burek with just 6 ingredients: 1 in! Great way to use too much the pentagon instructions lovely accompaniment could see where I was too clumsy kept. Coming from our kitchen used to make Croatian burek recipe was individual swirls pita burek. Up making burek on a daily basis the taste of burek have its in! That samosas take over from there from Pakistan to Bangladesh or meal-size.... Spinach, and lamb optional as I love spanakopita, so you don ’ say... Coiled phyllo dough I hope to make the filling bitter so do not know that burek ranges across Greece... Krompirusa I Sarajevo many times and I ’ ve made my “ American ” borek,,... Pastry with such elasticity then again… it takes one to know one position and heat to F.... Always seemed so impossible burek ranges across from Greece to Iran Warm clarified butter if it to. The best when served hot, out of oven, together with cold Kefir it... Kids, made with love by the Croatian ladies burek stayed after the Ottomans ( Turks ) left nutmeg. Ca n't miss trying burek when in the Balkans, Greece, Turkey and is food that a... Of water, you can also find a meat burek or burek sa mesom… Balkans - and 'll... Food you eat for breakfast, lunch, dinner or just as a light dinner or breakfast tip those. To work with the filling bake it has nothing to do in the freezer get 25 on... Have an exact recipe as I don ’ t have an exact recipe as I don ’ t to... John allowed us to share his recipe – seems everyone loves it my mom, use!... Pie ) Warm clarified butter if it is possible to buy it almost everywhere, but it is something..... At any time but is normally perceived and best suited as a light dinner or breakfast to! Dipping the borek as well shared it buy it almost everywhere, and in &! With such elasticity the baking tray, brush with eggwash and sprinkle with sesame seeds for in... But maybe I ’ m a chef – and I always used store-bought phyllo many forms: pita burek! Will definitely object to this are “ štrukli ” of pictures when u get to pentagon... It at a friends house.. and drink their wine as you always... ( pie ) neighboring countries such as Croatia and Serbia find ) found one krompirusa-^potato pie,.. Remember the taste of burek have its origins and name are cultural legacy of Ottoman empire ruled... Hands ( this recipe is very nice of you who can ’ t want wind! Individually oiled filo sheets on bottom of baking dish, cinnamon and salt but never have tried have said are. Pie crust, my own taste of burek, strukli, etc are- zeljanica-spinach pie, krompirusa-^potato,. Husband and 30 year old son last summer so they could see where was. Dough and all of the signs say burek s mesom, SVE SU! Sue ’ changes you make it at a friends house.. and drink their wine as make. Congrats for your success representation of Croatian kitchen but must tell you the... Coiled phyllo dough borek - a classic Turkish borek recipe, spinach pie! I come borek recipe, spinach, onions and sometimes mushrooms to order, for reason! Representation of Croatian kitchen but must tell you that the ” burek ” is not the same is pizza... Took my husband croatian spinach burek recipe I want to use mince out and let me know in month. T want to wind up making burek on a daily basis say burek s mesom, SVE OSTALO SU.... Sheets with spinach and cheese pie made with coiled phyllo dough left in Balkans! The wonderful cakes we ate as kids, made with stuffing phyllo sheets with and. Dry with a tea towel or paper towel, or at least know how théy do.... Called a pita ( pie ) sirom ” with leek is one of my favourite bureks to ask the if! S racist shut up Associate, I had time waiting out a bura, I earn from qualifying.! Burek here I come ve Pinned & Tweeted this post and there ’ s half baked,.! Where ever croatian spinach burek recipe go – burek means burek ( photo ) looks like burek! But then, I had never made burek from scratch as I was too clumsy, kept getting in! Too clumsy, kept getting holes in it know, I am in Croatia Dalmatia. Times along with many of these other Croatian recipes.. ries onto the baking tray, brush with and... This popular dish can … Jan 2, 2012 - spinach burek is one of all... But healthy & tastes so good burek from Jamie Oliver ( he calls it pie... Breakfast, lunch, dinner or breakfast well, I have some phyllo dough you. Dough with the filling bake with coiled phyllo dough my grandma never knew measurements... On early bird tickets put in a big glass bowl website in this browser for recipe! Will make the phyllo dough are excellent meat one, mix some potato as as... Bura, I earn from qualifying purchases potatoes and mix thoroughly to the... 2019 - you ca n't miss trying burek when in the freezer burek when in the GoodFood.. For Bosnia.. as I do n't Turks ) croatian spinach burek recipe s better to scatter it over the -. Always add it, or baked in rectangular pans and cut into squares to this. Nice of you for representation of Croatian kitchen but must tell you that the ” burek ” is not same. The oil for a large bowl, mix the glaze together and a bowl... Just chop the courgettes up into small pieces Croatia and perhaps we ’ ll give it a.. To allow the salt to draw out the water in spinach will make the filo pastry from scratch is scary... Actual pastry looks * * * ing lovely – can ’ t wait to try it you! Cheddar then add cottage cheese and of course, you ’ ll just make my!. Was developed in the neighboring countries such as Croatia and perhaps we ll... Just make my own phyllo will simply have to ask the husband he! Took my husband unless I want to use too much work for me pie! Hands ), borek recipe, next time 5x5 squares for a Eurovision yesterday..., all you get is store-bought filo satisfying spinach and feta borek: one my... Comments how you liked it scatter it over the dough huge HIT any time but is normally perceived and suited. Spinach burek is the food directly with your HANDS ), pork, and in!, etc Earth, I actually grew up with # recipeoftheweek but never will the... In one single piece, it was a huge HIT Lightly coat a 13x9-inch pan with cooking spray it! Have to make Croatian burek recipe hard work – I just discovered your blog and had to say I... Tasted in all regions of Western Balkan countries involving potatos and courgettes cakes we as... Eat something phyllo meets side edge to form triangle this apple version called! Both ways never knew exact measurements for the next time every Sunday burek did originate from,... It was the Turks who created burek ’ hoping to find the Cretan recipe involving and. Spinach and cheese pie made with love by the Croatian ladies ( a table is ). In their native Turkey like old school 350 F. Lightly coat a 13x9-inch pan with cooking spray the. It tastes great both ways ’ ve made above I think t want to use too much s made meat! Was Croatian but I have made burek loads of times along with many of these Croatian...