Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. © 2021 Venture Group. Kappa Maki – Roll of cucumber & sesame seeds 7,50, 22. King Prawn with Ginger and Spring Onions 17,50Fresh king prawns sauteed with garlic, fresh ginger, and spring onion, in a light oyster sauce, 80. Menu for Pho Kim 88 provided by Allmenus.com. Due to Covid-19, restaurant open hours and service may differ. View menu and reviews for Pak Halal Food in Monroeville, plus popular items & reviews. See restaurant menus, reviews, hours, photos, maps and directions. Restaurant 88: Great menu, huge portions - See 1,533 traveller reviews, 497 candid photos, and great deals for La Caleta, Spain, at Tripadvisor. War Tip Crispy fragrant duck spring roll. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. 31. Best Dining in Tenerife, Canary Islands: See 657,976 Tripadvisor traveller reviews of 5,766 Tenerife restaurants and search by cuisine, price, location, and more. Menu Our easy to digest menu is a celebration of signature British dishes. Overlooking the Atlantic Ocean from its panoramic harbour side in the fishing village of La Caleta, Restaurant 88 has raised the bar. 01. Spring Roll with Fragrant Aromatic Duck 8,00Crispy aromatic duck breast with fresh mixed vegetables & spring onion wrapped in a wheat flour pastry, served with Hoi Sin sauce, 37. 28. Terms & Conditions If you are unable to attend your booking, or wish to make an immediate reservation, please contact the restaurant directly on 922 775 829. Restaurant 88, La Caleta: See 1,549 unbiased reviews of Restaurant 88, rated 4.5 of 5 on Tripadvisor and ranked #3 of 32 restaurants in La Caleta. Restaurant 88, La Caleta: Consulta 1.549 opiniones sobre Restaurant 88 con puntuación 4,5 de 5 y clasificado en Tripadvisor N.°3 de 32 restaurantes en La Caleta. White Russian sushi rolls 19,50A fresh crab meat and avocado rice roll topped with a thin layer of flambéed butter fish, kimchi sauce and a sprinkle of Russian caviar. Singapore Vermicelli 13,50Spicy vermicelli glass noodles with tender slices of Char Sui pork, butterfly shrimp &traditional vegetable mix, 52. Tofu in Oriental Vegetables 13,00Lightly fried tofu served with Tender Pak Choi, broccoli & kalian (chinese broccoli) all lightly blanched & stir-fried with a little garlic & ginger, 75. Served with a sweet chilli sauce, 39. Mad Mex (Monroeville) ... 88 Order was … Since opening it’s doors in 2006, Bianco Italian Ristorante has been passionately serving up unforgettable dining experiences in the heart of Playa de Las Americas. Crispy Pan Fried Seafood Noodles 17,00King prawns, fresh scallops, fishballs, tofu & crunchy mange tout tossed & layerd over a bed of crispy pan fried egg noodles, 54. Restaurant 88 Wellington City; Restaurant 88, Te Aro; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Restaurant 88 Restaurant on … Vietnamese $$ (412) 531-8268. Sushi Moriwase – 7 pieces – (1 person) 18,00Selection of our most popular niguiri, 02. Experience the very best in South Tenerife, trendy restaurants with a visit to Restaurant 88 where stunning sea views and impeccable, boutique style meet gourmet Oriental cuisine. The attention to detail in the menu and the exquisite fusion of flavors permeates every dish, creating unforgettable experiences. Enjoy your last lunch of 2020 with us at Restaurant 88, Bloom Bar & ... Brunch or DEDOS Global Kitchen To all our loyal customers please be aware that our sister restaurants Bianco, Empire Restaurant & Steak House, Thai Botanico & Lagarto Brasserie will be ️ CLOSED ️ during the DAYTIME on New Years Eve to prepare for their special set menus in the evening. 93. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Crispy roast belly pork.Slow-roasted, juicy tender pork belly with crispy crackling skin.Served with pickled cucumber. Maresia The Restaurant by Hermanos Padron, La Caleta: See 120 unbiased reviews of Maresia The Restaurant by Hermanos Padron, rated 4.5 of 5 on Tripadvisor and ranked #8 of 32 restaurants in La Caleta. 88 Luxury prawn tempura roll 17,50Tempura coated prawns, sliced avocado and cream cheese in a large rice roll, topped with sesame seeds and Togarashi Japanese dry spice. For an extra special treat, indulge in our bottomless brunch and enjoy 3 courses plus unlimited drinks for 2 hours, at just 29€ per person. 92. All Rights Reserved | Design by. We are using cookies to give you the best experience on our website. We have combined the familiarity of a comfortable gastro-pub with a touch of elegance. 3 Meat Ho Fan Noodles 14,50Flat ribbon noodles with tender strips of fillet steak, Char Sui pork, chicken breast & 88 vegetable mix stir-fried in a tasty aromatic sauce, 55. Roast char sui & honey roast sauceRoasted marinated loin of pork. Mochi ice cream2 balls 4.50€ | 4 balls 9€Soft, sweet and textured sticky rice dumpling formed around a flavoursome ice cream filling. Laksa Udon (Noodle Soup) 11,50A spicy & deeply fragrant soup made with king prawns, fish balls, dried shrimp, fresh bean sprouts & traditional vegetables, 56. Keeping this cookie enabled helps us to improve our website. Try a similar restaurant nearby. From expertly prepared pasta classics to finely crafted regional specialities. Har Gau Thai fish cakes King prawn wanton. Accompanied with our Japanese wakami seaweed salad, 19. DISCLAIMER: Information shown may not reflect recent changes. Ocean & Mountain Udon Noodles 15,00Sliced king prawns and strips of tender fillet steak with broccoli and kailan (chinese long broccoli) cooked in a light oyster sauce, 53. This means that every time you visit this website you will need to enable or disable cookies again. The venue is brand new and the owner is the famous Johnny Wong who is attentive, well known, and highly experienced. Szechuan Sea Bream 14,50Crunchy coated fresh locally caught sea bream, lightly pan fried and covered in a spicy tomato and pepper sauce, 76. Our menu has been created to fuse the most popular south-east asian plates with modern cooking techniques, resulting in vibrant dishes using fresh ingredients and authentic aromas, culminating in a somewhat unexpected customary dining experience from a quaint fishing village in the south of Tenerife. Tom Yam & Egg Noodle Soup 11,50The famously traditional spicy thai soup with fragrant duck, tofu, Pak Choi (crunchy chinese lettuce) & egg noodles, 60. Fruits of the forest Cheesecake 8€Vanilla scented creamy cheesecake with a crunchy biscuit base topped with a rich seasonal fruit topping, Seasonal Cheesecake 8€Ask our waiter which of our seasonal cheesecakes are available today, Banana & cinnamon Spring Roll 7.5€A sweet twist on the traditional spring roll. Five Spice & Pepper Squid 10,00Squid in a light tempura batter, fried until golden, stir-fried with fresh chilli, diced onions, peppers & sesame seeds served with a five spice and sweet chilli dipping sauce, 36. Mixed mushroom mapo tofu.Silky light fried and poached tofu tossed with shiitake, garden and oyster mushrooms in a rich chilli and red bean sauce. You can configure or reject the use of cookies or obtain more information in our cookies policy. Teka spicy Maki 11,00Roll of spiced tuna, fresh spring onion and sesame seed, 24. Savour the very best south-east asian flavours from our brunch set menu. We use our own and third-party cookies for analytical purposes and to show you personalized advertising based on a profile prepared from your browsing habits (for example, pages visited). Steamed Sea Bass with Ginger & Spring Onion 14,50Fillet of fresh sea bass layered with matchstick cut ginger & spring onion steamed to perfection in a soy sauce glaze, 71. See restaurant menus, reviews, hours, photos, maps and directions. Learn More All lunch dishes (excluding Ramen) are served with pickled cucumber and soy sauce soft boiled eggs, plus a choice of either: Steamed jasmine rice over blanched  boc choiin an oyster sauce dressingOr3 Steamed GAO Bao’s with coriander, Hoi sin sauce and sweet chilli sauce, Shoyu Ramen char sui noodles A clear rich homemade broth, slow-simmered with a blend of stock and Tari seasoning sauce. We are proud to share that we source all of our meat through Venture Restaurants very own butcher, Meat Boutique. 6: Hunting Lodge American - $ 3529 Washington Ave, Finleyville, PA (724) 348-7984: 7: Giant Oaks Winery Wine Bar - $ 3540 Washington Ave, Finleyville, PA War Tip 6,75A shanghai style dumpling of seasoned minced pork, wrapped in a flour pastry, flash fried &served with a coriander vinaigrette, 34. Honored with a Michelin star, our Japanese fusion restaurant, Kabuki, offers a range of different spaces providing subtly different experiences, as well as spectacular views across the resort and the Atlantic Ocean. Restaurant menu, map for Peppercini's Italian Restaurant & Lounge - McKee located in 15136, Mc Kees Rocks PA, 5899 Steubenville Pike. Please enable Strictly Necessary Cookies first so that we can save your preferences! Steamed salmon fillet with TeriyakiSteamed, skin on salmon fillet, finished with flamed sticky Teriyaki sauce and topped with roasted sesame seeds. Choose from a select group of popular dishes and enjoy the very best oriental cuisine, Tenerife has to offer. This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages. Check with this restaurant for current pricing and menu information. Har Gau 6,75A tasty prawn wrapped in a rice pastry dumpling steamed to perfection, 33. LAN D -12 (Rioja, Tempranillo) 22Tajinaste Roble (Tenerife, Listan Negro) 23Marqués de Cáceres (Rioja, Tempranillo) 25Nexus One (Ribera del Duero, Tempranillo) 25HITO C21 (Ribera del Duero, Tempranillo) 26Antidoto (Ribera del Duero, Tempranillo) 34Marqués de Riscal Reserva (Rioja, Tempranillo) 35LAN A MANO (Rioja Edición Limitada) 40Sela (Rioja, Tempranillo) 42Chateau Neuf du Pape (France) 47Muga Selección Especial Reserva (Rioja, Tempranillo) 52Mauro (Castilla – León, Tempranillo) 53Hacienda de Monasterio (Ribera del Duero, Tempranillo) 58LAN Culmen (Rioja, Tempranillo) 58Roda1 Reserva (Rioja, Tempranillo) 78Mauro Vs (Castilla – León, Tempranillo) 98Vega Sicilia “Valbuena” (Ribera del Duero, Tempranillo) 177Vega Sicilia Único (Ribera del Duero, Tempranillo) 300, Tajinaste Seco (Tenerife, Listan Blanco) 21Tajinaste Afrutado (Tenerife) 23Enate (Somontano, Chardonnay) 24Pinot Grigio (Italy) 25Marqués de Riscal (Rueda, Verdejo) 27Bico de ran (Rias Baixas, Albariño) 27Santiago Riuz (Rias Baixas, Albariño) 29Tamashi (The soul of sushi) 29Frontos Ecologico (Canary Islands, Listan Blanco) 30Terras Gauda (Rias Baixas, Albariño) 31Marqués de Riscal (Rueda, Sauvignon Blanc) 32Chablis (Albert Bichot, France) 34Enate (Somontano, Gewurztraminer) 36Chablis Premier Cru (T. Hamelin, France) 40Habla del Mar (Atlantic wine from Extremadura) 46Chablis Gran Cru (Albert Bichot, France) 71, White Zinfandel (Echo Falls, California) 22Pinot Grigio Rosé (Echo Falls, Italy) 22Prado del Rey (Ribera del Duero) 24Nicte (Castilla y León) 26Chivite Las Fincas (Navarra) 29, At Roca Cava Brut 25At Roca Cava Rose 26Moët Chandon, Brut (88 sponsored Champagne) 60Veuve Cliquot Ponsardin, Brut 73Moët Chandon, Rose (88 sponsored Champagne) 78Veuve Cliquot Ponsardin, Rose 78Moët Chandon, Imperial Ice (88 sponsored Champagne) 94Ruinart Blanc de Blanc 115Laurent-Perrier, Rose 139Dom Perignon 177Cristal 300, Baekwha Soobok 25cl 10Sweet flavour with a pale green colour, Gokujyo amakuchi 25cl 15Sweet and full bodied, Matoshizu 25cl 20A light & delicate flavor, Ichinokura brewery 25cl 35Premium sparkling sake. A  classic served luke warm. Fillet Steak & Broccoli Stir Fry 18,75Tender sliced filet steak stir fried with crunchy broccoli in a light oyster sauce, 88 Mountain Menu (2 people or more)26€ per person, Fillet steak with cracked pepperSweet chilli chicken, 88 OCEAN MENU (2 people or more)31,20€ per person, Scallops in garlic & black bean sauceSezchuan Sea Bream, 88 TRADITIONAL MENU (2 people or more)33,30€ per person, Steamed sea bass with ginger & spring onionDuck in oyster sauce with oriental mushrooms, 88 EMPEROR MENU (4 people or more)38,30€ per person, Crispy fragrant duck spring rollSui mai – Har gauWar Tip, Ocean & mountain noodlesCrispy pan fried seafood noodles, Fillet steak with cracked black pepperChicken with Oriental greens & cashew nutsScallops in garlic & black bean sauce, A + B + Dessert of the day + bottomless drinks for 2 hours 29€Wine, beer, cava cocktails, cava & soft drinks, Choice of : –Prawn toastDuck spring rollsEdamame with soy and chili flakesFish cakes. 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